SALADS
All salads are topped with onion, tomato, cucumber, and shredded cheese unless otherwise noted.
Your choice of: Ranch • Bleu Cheese• Thousand Island • Italian • Balsamic Vinaigrette• Honey Mustard
CHEESEBURGER SALAD *
A charbroiled cheeseburger with melted American cheese served atop a bed of fresh greens, diced tomato, onion, and cucumber with your choice of dressing - 13.49
PITTSBURGH STEAK SALAD *
Fresh bed of mixed greens topped with Certified Angus Bee sliced sirloin steak, golden brown French fries, and smothered in aged cheddar cheese sauce - 16.99
BUFFALO CHICKEN SALAD
Hand breaded chicken tenderloins, golden fried, drenched in Buffalo sauce, resting atop of a crispy bed of lettuce. Topped with bleu cheese crumbles. Served with your choice of dressing - 12.99 With Buffalo Shrimp - 12.99
GRILLED CHICKEN SALAD
A crispy bed of lettuce topped off with a marinated chicken breast grilled to perfection - 13.49
APPETIZERS
INLET CRAB DIP
Fresh crab meat blended with select ingredients to create a hot, creamy crab dip. Served with toast points - 11.99
MOZZARELLA STICKS
Five battered cheese sticks fried to a golden brown. Served with a side of marinara sauce - 6.99
PHILLY CHEESESTEAK EGG ROLLS
Three eggrolls, prepared in-house, stuffed with chopped steak, diced peppers & onions, ooey gooey cheese. Served with Spicy Ranch. - 10.49
BONELESS BUFFALO WINGS
A dozen chicken breast chunks, hand breaded, & tossed in your choice of sauce: Mild, Medium, Hot, Garlic Parm, or Teriyaki. Served with celery & your choice of ranch or blue cheese dressing - 10.99
CHICKEN WINGS
An order of our crispy, golden fried wings drenched in your favorite sauce. Choose from: Mild, Medium, Hot, Garlic Parmesan or Teriyaki. Served with celery and your choice of ranch or bleu cheese dressing-14.49
BUFFALO SHRIMP
Ten peeled shrimp, breaded, then golden fried and tossed in Buffalo sauce. Served with a side of bleu cheese - 9.99
FRIED GREEN TOMATOES
Freshly sliced green 'maters, seasoned & covered in breadcrumbs, flash fried. Served with petal sauce for dipping - 7.99
LOADED FRY CHIPS OR FRENCH FRIES
A heaping mound of hand-cut potato slices smothered in cheddar cheese sauce, topped with applewood smoked bacon crumbles and scallions. Served with a side of ranch dressing - 8.49
SOUTHWEST SPRING ROLLS
Three rolls consisting of a hearty blend of chicken, cheese, and vegetables in a crispy flour tortilla. Served with spicy ranch dressing - 9.99
SOFT PRETZELS
Two jumbo-sized baked pretzels sprinkled with Kosher salt and served with a side of cheddar cheese sauce for dipping - 7.49
FRIED PICKLE CHIPS
Thick-cut pickle slices, hand-breaded, then lightly fried. Served with ranch dressing. - 7.49
BURGERS
Our fresh, never frozen, half-pound burgers are hand-pattied daily using Certified Angus Beef ground chuck.
All burgers are served with French fries. Substitute Onion Rings – 1.99
Fried Potato Chips, Baked Potato Salad, or Steamed Vegetables – 1.29
CHEESEBURGER IN PARADISE*
Our Signature Burger! Char-broiled and topped with melted American cheese, lettuce, tomato, onion, pickle and mayo. Served on a toasted brioche bun - 13.49
BACON CHEDDAR BURGER*
Char-broiled and topped with crispy hickory-smoked bacon, lettuce, tomato, and melted cheddar - 13.99
MUSHROOM SWISS BURGER*
Smothered in our signature mushroom gravy sauce and topped with melted Swiss - 13.49
TENNESSEE WHISKEY BURGER*
Charbroiled with provolone cheese and topped with a whiskey glaze consisting of caramelized onion, whiskey, and bacon. Served on a toasted brioche bun - 13.99
CAROLINA BURGER*
Charbroiled and smothered in homemade chili, sliced onion, coleslaw, mustard and melted American cheese - 13.99
PATTY MELT*
Charbroiled and topped with caramelized onion, American cheese, & a dollop of mustard, wedged between two slices ofTexas Toast - 13.49
"SKINS" BURGER*
Char-broiled and topped with crisp bacon strips, cheddar cheese, a fried onion ring and smothered in BBQ sauce - 14.49
STEAKHOUSE BURGER*
Charbroiled and topped with Burgundy steak sauce, caramelized onions, melted Swiss, and bacon strips - 13.99
BLACK 'N' BLEU BURGER*
Char-broiled and dipped in blackening seasoning, then topped off with melted bleu cheese crumbles - 13.99
CHEESE LOVER BURGER*
Melted American cheese, cheddar cheese, and Swiss cheese layered on our char-broiled 8 oz. burger - 13.99
BAYOU BURGER SPICY*
Char-broiled and topped with melted pepper jack cheese, then smothered in our marinated medley of peppers - 13.49
SIGNATURE BABY BACK RIBS
In such high demand, you can now get them every day of the week.
Our “locally famous” fall-off-the-bone baby back ribs brushed in our signature BBQ sauce. Served with French fries and coleslaw.
Substitute Onion Rings – 1.99, Fried Potato Chips, Baked Potato Salad, or Steamed Vegetables – 1.29
HALF RACK OF TENDER RIBS
12.79
FULL RACK OF TENDER RIBS
21.49
SANDWICHES & BASKETS
All sandwiches and baskets served with French fries.
Substitute Onion Rings – 1.99
Fried Potato Chips, Baked Potato Salad, or Steamed Vegetables for 1.29
GRILLED CHICKEN IN PARADISE
Marinated chicken breast grilled to perfection, topped with melted American cheese, lettuce, tomato, onion, pickle, and mayo. Served on a toasted brioche bun - 13.49
HONEY CHIPOTLE CHICKEN
Grilled 8oz chicken breast drizzled in a honey chipotle aioli, Pepper Jack cheese, slaw, & pickle slices - 13.49
MONTEREY CHICKEN
Grilled chicken breast topped with melted cheddar cheese, crispy hickory smoked bacon, and smothered in our signature BBQ sauce. Served on toasted brioche bun - 13.99
CHICKEN BY GREG
Marinated breast of chicken topped with crispy bacon, melted Swiss cheese, grilled onions, mayo & our signature mushroom sauce. Served on a toasted brioche bun - 14.49
BUFFALO BLEU CHICKEN
Breaded chicken smothered in our signature Buffalo sauce and topped melted bleu cheese crumbles, lettuce, and tomato. Served on a toasted brioche bun - 13.99
CHICKEN CABANA CLUB
Grilled chicken breast, 4 bacon slices, lettuce, & tomato wedged in between a couple slices of Texas Toast - 13.99
FRIED CHICKEN B.L.T.
Breaded chicken breast fillet topped with applewood smoked bacon, American cheese, lettuce and tomato. Served on a freshly toasted brioche bun - 13.99
BAYOU CHICKEN (SPICY)
Grilled chicken breast topped with melted pepper Jack cheese and smothered in our marinated medley of peppers. Served on a toasted brioche bun - 13.49
FRIED SEAFOOD PLATTER
A full order of our lightly breaded fried fish fillets and eight hand breaded, golden fried shrimp. Served with French fries and homemade slaw. Sides of tartar and cocktail for dipping -16.99
FISH FRY BASKET
½ pound of our freshly breaded fish fillets, deep fried to a crispy golden brown. Served with tartar sauce and a side of coleslaw - 11.99
FRIED SHRIMP BASKET
Ten peeled shrimp golden fried and served with fries. Served with cocktail sauce and a side of coleslaw - 11.49
TOASTED CHICKEN SALAD
A monstrous scoop of freshly made chicken salad served on Texas toast and topped off with lettuce and tomato - 10.99
PULLED PORK
Slow-roasted Carolina-style pulled pork topped with our signature sauce served on a toasted Brioche bun. Served with coleslaw - 11.99
HOMEWRECKER HOT DOG
Nathan's famous grilled, all-beef foot long,
½ pound hot dog, so big that it needs to be
served in a hoagie roll. - 12.99
Additional Toppings - FREE: Relish • Onion
SOC each: Sauerkraut• Chili • Cheese Sauce
• Cole Slaw
B.L.T.
The way it was intended. A mound of hickory smoked crispy bacon strips topped with lettuce, tomato and mayo. Served on Texas toast - 10.99
CHICKEN TENDER BASKET
Hand-bread chicken strips, fried to a crispy golden brown. Served with French fries. Your choice of dipping sauce on the side - 11.99
BEER
DOMESTIC BOTTLES
Bud Light • Coors Light Miller Lite • Budweiser Michelob Ultra Non-Alcoholic Beer - 3.75
PREMIUM BOTTLES
Yuengling 4.25
Corona• Corona Light• Heineken• Stella
Bold Rock• Blue Moon • Modelo 5.00
DOMESTIC CANS
Pabst Blue Ribbon• Miller Lite - 3.00
White Claw Hard Seltzer - 4.50
High Noon Peach Seltzer - 6.00
PREMIUM CANS
Guinness - 5.50
CRAFT BEERS
DIRTY MYRTLE
(Double IPA) - 6.50
12 oz, New South Brewing Co, Myrtle Beach, SC,
8.5%ABV
NEW SOUTH WHITE ALE
(Wheat Ale) - 5.50
12 oz, New South Brewing Co, Myrtle Beach, SC,
4.6%ABV
AIRBRUSH
(IPA) - 5.50
12 oz, Grand Strand Brewing Co, Myrtle Beach, SC,
6.5%ABV
SALTY GOLFER
(Pineapple Blonde) - 5.50
12 oz, Grand Strand Brewing Co, Myrtle Beach, SC,
4.2%ABV
COOPER RIVER
(Blonde Ale) - 5.25
12 oz, Cooper River Brewing Co, Charleston, SC,
4.1%ABV
SAM ADAMS SEASONAL
5.00
12 oz, Boston Beer Co, Boston, MA, ABV Varies
NEW SOUTH NUT BROWN
(English Brown Ale) - 5.50
12 oz, New South Brewing Co, Myrtle Beach, SC
5.4%ABV
JOLENE
(Red Ale) - 5.50
12 oz, Grand Strand Brewing Co, Myrtle Beach, SC,
6.0%ABV
SANDY CHEEKS
(West Coast IPA) - 5.50
12 oz, Grand Strand Brewing Co, Myrtle Beach, SC,
6.90%ABV
SEASONAL SOUR ALE
5.25
12 oz, Local craft sour, rotated seasonally
ABV Varies
BLUEBERRY WHEAT
(American Pale Wheat) 5.25
12 oz, Pisgah Brewing Co, Black Mountain, NC,
5.0%ABV
BOURBONS
BLANTON'S
Buffalo Trace, Frankfort, KY, 93 proof - 16.00
WELLER 107
Buffalo Trace, Frankfort, KY, 107 proof - 15.00
EAGLE RARE
Buffalo Trace, Frankfort, KY, 90 proof - 9.00
WOODFORD RESERVE
Brown-Forman Distillery, Shively, KY, 90.4 proof- 7.50
BULLEIT
Bulleit Distilling Co, Louisville, KY, 90 proof - 6.50
MAKER'S MARK
Maker's Mark Distillery, Loretto, KY, 90 proof - 6.00
BUFFALO TRACE
Buffalo Trace, Frankfort, KY, 90 proof - 8.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.